How to make a base

Materials

1.5 cups of warm milk

a little more than half a package yeast

1.5 tablespoons powdered sugar

1 teaspoon of salt

1 tea glass of water

flour as much as it gets

Preparation

age yeast, warm milk and sugar into a container and wait for the melting of the yeast.

We take a little larger gauze from the dough and sprinkle with the help of a roller. We cook this dough in the pan pan. In order not to moisturize the basils you cook, we take it on a veil and cover them with a cloth and cook all the basics in this way.

Bazlama is considered a local name and is also known as observation, something or patila with different names in different regions.