how to make fig cake

When you want to offer a different and light dessert to your guests at the tea time, the flavor you are looking for can be a fig.

Incirli Cake Recipe

Materials for the cake

2 eggs

1.5 cups of sugar

1 cup full of walnuts

8 figs

1 cup of flour

1 pk baking powder

sherbet for the wetness of the cake

2 cups of warm water

1.5 tablespoons Nescafe

1 tablespoon powdered sugar


1 pack of whipped cream

2.5 tablespoons flour

Half a cup of sugar

1 tablespoon starch (preferably corn starch)

2 tablespoons of butter

5 cups of milk


First, whisk until the egg and sugar cream becomes. 10-15 minutes before starting the construction of the figs are kept in water. Put it in a 170-180 degree oven for around 30 minutes. Cuddling is prepared while cooking. In the meantime, after the custard warming the cream in the construction site and 10 minutes of custard with the help of a mixer. DK is waiting for the cake to draw the sherbet. Then pour over the cake by spreading the custard prepared on the cake. Or you can pour plenty of coconuts.

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