How to make a rose

Materials;

• Thinly opened Güllaç Yufkası,
• 3 kilos of milk,
• 750 grams of powdered sugar,
• 250 grams of grated walnuts,
• 250 grams of coconut,
• 500 grams of powdered sugar,
• 100 grams of peanuts in.

Construction Stages;

After boiling milk, sugar is added and mixed thoroughly, boiled milk is kept for 20 minutes, then the roses are opened on a tray where the dough can be sanitary, the dough is laid on the tray one by one and after each dough is added plenty of milk. Powdered sugar, coconut, withdrawn peanuts are placed on the first four doughs, closed on it and add plenty of milk and prepare for the service.