Vitamin B 12 is a water -soluble vitamin. Helps the use of oxygen in the blood. Vitamin B12 is usually not available in most plants and vegetables. Therefore, the lack of meat is more common in people who do not consume meat. The amount of kabbalomine in the body decreases as the age decreases as the age decreases. When we consume food, we can meet this need. Foods with vitamin B 12 soy products Egg Milk yogurt Cheese Fish liver, kidney beef Sheep meat turkey Salmon crab, mussels B12 vitamini bulunan yiyecekler hangileridir
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Weakened with onion juice