Pasta recipe with sauce

I think the first children who come to mind when you say pasta.

Equipped the table in ancient times and consumed three to four cesit eating on top of each other. The weight of the food is inevitable. One kind of nutrition is not only any harm when you eat it as pasta. Especially the Italians consumed a lot of pasta with various sauces you can create a great meal.

Pasta with mushroom sauce

Materials

500 gr mushroom

1.5 tablespoons tomato paste

1 tablespoon of butter or margarine

1 teaspoon red pepper

1 teaspoon of basil

Salt

1 pack of pasta

Preparation

Pasta is boiled around 8-10 minutes for a deep pot. Melted in a large bowl and joins the tomato paste. .Makarna is taken on the plate where you will serve and pour the remaining sauce and add black pepper and a little more chili peppers.